Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 115.9
Total Fat 1.1 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.4 g
Cholesterol 30.8 mg
Sodium 14.9 mg
Potassium 106.2 mg
Total Carbohydrate 25.2 g
Dietary Fiber 1.2 g
Sugars 9.9 g
Protein 3.2 g
Vitamin A 56.7 %
Vitamin B-12 1.3 %
Vitamin B-6 3.0 %
Vitamin C 2.1 %
Vitamin D 1.7 %
Vitamin E 1.1 %
Calcium 1.6 %
Copper 3.2 %
Folate 10.1 %
Iron 7.3 %
Magnesium 2.7 %
Manganese 8.9 %
Niacin 5.9 %
Pantothenic Acid 1.7 %
Phosphorus 4.5 %
Riboflavin 7.9 %
Selenium 9.2 %
Thiamin 10.0 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Pumpkin Banana Bread

View the full Low Fat Pumpkin Banana Bread Recipe & Instructions
Submitted by: LBEVERL1
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Pumpkin Banana Bread

68 calories of Flour, white, (0.15 cup)

17 calories of Brown Sugar, (0.02 cup, packed)

12 calories of Egg, fresh, whole, raw, (0.17 large)

8 calories of Granulated Sugar, (0.01 cup)

6 calories of Pumpkin, canned, without salt, (0.07 cup)

4 calories of Banana, fresh, (0.02 cup, mashed)

2 calories of Applesauce, unsweetened, (0.02 cup)


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