Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 115.8
Total Fat 7.9 g
Saturated Fat 0.5 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 2.4 g
Cholesterol 0.0 mg
Sodium 253.2 mg
Potassium 470.3 mg
Total Carbohydrate 11.3 g
Dietary Fiber 3.7 g
Sugars 1.8 g
Protein 2.7 g
Vitamin A 21.5 %
Vitamin B-12 0.0 %
Vitamin B-6 8.6 %
Vitamin C 10.7 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 2.3 %
Copper 12.1 %
Folate 8.7 %
Iron 5.8 %
Magnesium 13.4 %
Manganese 52.3 %
Niacin 6.3 %
Pantothenic Acid 3.5 %
Phosphorus 10.7 %
Riboflavin 5.1 %
Selenium 1.0 %
Thiamin 7.7 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Eggplant Caponata

View the full Eggplant Caponata Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Eggplant Caponata

55 calories of Pine Nuts, (0.06 cup)

21 calories of Eggplant, fresh, (1 cup, cubes)

19 calories of Great Value Manzanilla Green Olives (Pimiento Stuffed ) 5 Olives, (0.75 serving)

14 calories of Zucchini, (0.50 cup, sliced)

2 calories of Garlic, (0.50 clove)

2 calories of Onions, raw, (0.50 tbsp chopped)


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