Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
| Calories | 197.3 | Total Fat | 20.4 g |
|---|---|
| Saturated Fat | 11.6 g |
| Polyunsaturated Fat | 1.3 g |
| Monounsaturated Fat | 6.1 g |
| Cholesterol | 252.6 mg |
| Sodium | 122.6 mg |
| Potassium | 38.1 mg |
| Total Carbohydrate | 1.4 g |
| Dietary Fiber | 0.1 g |
| Sugars | 0.1 g |
| Protein | 2.9 g |
| Vitamin A | 16.6 % | Vitamin B-12 | 6.1 % |
|---|---|
| Vitamin B-6 | 3.6 % |
| Vitamin C | 4.5 % |
| Vitamin D | 7.3 % |
| Vitamin E | 4.3 % |
| Calcium | 2.8 % |
| Copper | 0.9 % |
| Folate | 6.7 % |
| Iron | 2.9 % |
| Magnesium | 0.6 % |
| Manganese | 0.6 % |
| Niacin | 0.3 % |
| Pantothenic Acid | 5.4 % |
| Phosphorus | 7.3 % |
| Riboflavin | 5.9 % |
| Selenium | 14.0 % |
| Thiamin | 2.4 % |
| Zinc | 2.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Hollandaise sauce 1/4 cup
View the full Hollandaise sauce 1/4 cup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Hollandaise sauce 1/4 cup
136 calories of Butter, salted, (1.33 tbsp)
55 calories of Egg Yolk, (1 large)
2 calories of Lemon juice, (0.67 tbsp)
0 calories of Paprika, (0.08 tsp)
Calories per serving of Hollandaise sauce 1/4 cup
136 calories of Butter, salted, (1.33 tbsp)
55 calories of Egg Yolk, (1 large)
2 calories of Lemon juice, (0.67 tbsp)
0 calories of Paprika, (0.08 tsp)
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