Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 113.2 | Total Fat | 2.5 g |
|---|---|
| Saturated Fat | 0.2 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 1.3 g |
| Cholesterol | 0.0 mg |
| Sodium | 807.0 mg |
| Potassium | 549.0 mg |
| Total Carbohydrate | 21.3 g |
| Dietary Fiber | 3.6 g |
| Sugars | 14.3 g |
| Protein | 3.1 g |
| Vitamin A | 1.3 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 6.0 % |
| Vitamin C | 10.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 2.9 % |
| Copper | 6.7 % |
| Folate | 36.0 % |
| Iron | 7.9 % |
| Magnesium | 10.4 % |
| Manganese | 29.3 % |
| Niacin | 3.0 % |
| Pantothenic Acid | 2.6 % |
| Phosphorus | 6.8 % |
| Riboflavin | 4.2 % |
| Selenium | 1.8 % |
| Thiamin | 3.2 % |
| Zinc | 4.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Creamy Beetroot salad
View the full Creamy Beetroot salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Creamy Beetroot salad
79 calories of Beets, boiled, (180 grams)
34 calories of NOLA Lite Reduced Oil Dressing, (2 tbsp)
Calories per serving of Creamy Beetroot salad
79 calories of Beets, boiled, (180 grams)
34 calories of NOLA Lite Reduced Oil Dressing, (2 tbsp)
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