Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 330.1
Total Fat 1.2 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 11.8 mg
Potassium 688.4 mg
Total Carbohydrate 84.7 g
Dietary Fiber 14.3 g
Sugars 12.9 g
Protein 1.6 g
Vitamin A 3.3 %
Vitamin B-12 0.0 %
Vitamin B-6 11.5 %
Vitamin C 63.5 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 5.3 %
Copper 18.7 %
Folate 3.4 %
Iron 10.4 %
Magnesium 7.6 %
Manganese 59.9 %
Niacin 3.2 %
Pantothenic Acid 9.2 %
Phosphorus 6.4 %
Riboflavin 8.9 %
Selenium 3.0 %
Thiamin 7.4 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Glycemic Cranberry Sauce

View the full Low Glycemic Cranberry Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Glycemic Cranberry Sauce

114 calories of Apple juice, unsweetened, (1 cup)

107 calories of Cranberries, (2 cup, chopped)

80 calories of Pears, fresh, (1 cup slices)

15 calories of Madhava Blonde Coconut Sugar, (1 serving)


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