Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 155.6 | Total Fat | 2.3 g |
|---|---|
| Saturated Fat | 1.0 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 0.3 g |
| Cholesterol | 71.3 mg |
| Sodium | 652.0 mg |
| Potassium | 320.5 mg |
| Total Carbohydrate | 2.9 g |
| Dietary Fiber | 0.5 g |
| Sugars | 0.0 g |
| Protein | 26.2 g |
| Vitamin A | 0.6 % | Vitamin B-12 | 7.1 % |
|---|---|
| Vitamin B-6 | 32.1 % |
| Vitamin C | 4.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.5 % |
| Calcium | 2.1 % |
| Copper | 3.1 % |
| Folate | 2.2 % |
| Iron | 6.2 % |
| Magnesium | 8.5 % |
| Manganese | 3.5 % |
| Niacin | 63.0 % |
| Pantothenic Acid | 9.4 % |
| Phosphorus | 22.7 % |
| Riboflavin | 6.4 % |
| Selenium | 28.7 % |
| Thiamin | 5.9 % |
| Zinc | 6.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Apricot- Balsamic Chicken
View the full Apricot- Balsamic Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Apricot- Balsamic Chicken
137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)
13 calories of Smucker's Sugar Free - Apricot, (1.25 tbsp)
8 calories of Onions, raw, (0.13 cup, chopped)
7 calories of Crisco Pure Vegetable Oil, (0.06 tbsp)
4 calories of Balsamic Vinegar, (0.50 tbsp)
1 calories of Thyme, ground, (0.13 tsp)
0 calories of Pepper, black, (0.06 tsp)
0 calories of Salt, (0.25 tsp)
Calories per serving of Apricot- Balsamic Chicken
137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)
13 calories of Smucker's Sugar Free - Apricot, (1.25 tbsp)
8 calories of Onions, raw, (0.13 cup, chopped)
7 calories of Crisco Pure Vegetable Oil, (0.06 tbsp)
4 calories of Balsamic Vinegar, (0.50 tbsp)
1 calories of Thyme, ground, (0.13 tsp)
0 calories of Pepper, black, (0.06 tsp)
0 calories of Salt, (0.25 tsp)
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