Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 43.6 | Total Fat | 2.7 g |
---|---|
Saturated Fat | 1.7 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.7 g |
Cholesterol | 8.4 mg |
Sodium | 59.4 mg |
Potassium | 89.5 mg |
Total Carbohydrate | 3.3 g |
Dietary Fiber | 0.4 g |
Sugars | 1.3 g |
Protein | 1.8 g |
Vitamin A | 2.5 % | Vitamin B-12 | 1.5 % |
---|---|
Vitamin B-6 | 1.5 % |
Vitamin C | 2.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.4 % |
Calcium | 2.5 % |
Copper | 0.8 % |
Folate | 1.9 % |
Iron | 2.0 % |
Magnesium | 0.9 % |
Manganese | 1.2 % |
Niacin | 0.5 % |
Pantothenic Acid | 0.3 % |
Phosphorus | 2.8 % |
Riboflavin | 3.1 % |
Selenium | 1.1 % |
Thiamin | 1.0 % |
Zinc | 0.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Ants on a Log
View the full Ants on a Log Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Ants on a Log
35 calories of Low fat cream cheese, (1 tbsp)
6 calories of Raisins, (4 raisins)
3 calories of Celery, raw, (1 stalk, small (5" long))
Calories per serving of Ants on a Log
35 calories of Low fat cream cheese, (1 tbsp)
6 calories of Raisins, (4 raisins)
3 calories of Celery, raw, (1 stalk, small (5" long))
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