Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 389.3
Total Fat 12.4 g
Saturated Fat 6.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.2 g
Cholesterol 62.6 mg
Sodium 430.4 mg
Potassium 194.5 mg
Total Carbohydrate 50.4 g
Dietary Fiber 1.3 g
Sugars 3.1 g
Protein 19.9 g
Vitamin A 10.5 %
Vitamin B-12 6.3 %
Vitamin B-6 3.7 %
Vitamin C 3.3 %
Vitamin D 6.2 %
Vitamin E 1.1 %
Calcium 31.3 %
Copper 6.3 %
Folate 11.3 %
Iron 8.9 %
Magnesium 5.7 %
Manganese 9.6 %
Niacin 4.0 %
Pantothenic Acid 4.7 %
Phosphorus 13.4 %
Riboflavin 13.2 %
Selenium 3.8 %
Thiamin 10.7 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Fettucini

View the full Turkey Fettucini Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Fettucini

200 calories of Pasta, cooked, (2 oz)

52 calories of Sour Cream, (0.09 cup)

42 calories of Kraft 2% Shredded Cheddar Cheese, (0.13 cup)

40 calories of Turkey, Ground turkey, 93% lean, (1 oz)

35 calories of Cream of Chicken Soup, (0.13 can (10.75 oz))

21 calories of Milk, nonfat, (0.25 cup)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

1 calories of worchester sauce, (0.25 tsp)

1 calories of Garlic, (0.25 clove)

0 calories of Pepper, black, (0.75 dash)


No nutrition or calorie comments found.