Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 109.3
Total Fat 6.6 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.8 g
Cholesterol 26.1 mg
Sodium 227.8 mg
Potassium 201.5 mg
Total Carbohydrate 4.7 g
Dietary Fiber 0.7 g
Sugars 1.2 g
Protein 7.9 g
Vitamin A 2.8 %
Vitamin B-12 13.0 %
Vitamin B-6 6.2 %
Vitamin C 5.0 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 0.9 %
Copper 2.9 %
Folate 2.9 %
Iron 6.2 %
Magnesium 3.4 %
Manganese 2.6 %
Niacin 10.4 %
Pantothenic Acid 3.0 %
Phosphorus 6.7 %
Riboflavin 7.0 %
Selenium 7.7 %
Thiamin 2.1 %
Zinc 11.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in beef w/ tomato sauce, green beans, corn

View the full beef w/ tomato sauce, green beans, corn Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of beef w/ tomato sauce, green beans, corn

97 calories of Ground beef, extra lean (15% fat) pan broiled, (1.33 oz)

11 calories of Yellow Sweet Corn, Canned, (0.08 cup)

6 calories of Tomato Sauce, (0.08 cup)

3 calories of Green Giant Cut Green Beans, can, (0.08 cup)


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