Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 310.3
Total Fat 12.5 g
Saturated Fat 5.6 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 4.9 g
Cholesterol 31.3 mg
Sodium 366.5 mg
Potassium 368.7 mg
Total Carbohydrate 54.7 g
Dietary Fiber 2.8 g
Sugars 39.5 g
Protein 3.6 g
Vitamin A 257.8 %
Vitamin B-12 3.0 %
Vitamin B-6 5.4 %
Vitamin C 6.6 %
Vitamin D 0.8 %
Vitamin E 9.9 %
Calcium 10.2 %
Copper 8.8 %
Folate 6.2 %
Iron 13.1 %
Magnesium 10.1 %
Manganese 24.1 %
Niacin 4.4 %
Pantothenic Acid 5.1 %
Phosphorus 9.7 %
Riboflavin 11.9 %
Selenium 4.1 %
Thiamin 6.3 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Nancy's Pumpkin Pie

View the full Nancy's Pumpkin Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Nancy's Pumpkin Pie

110 calories of Pie crust, frozen, ready-to-bake, (0.17 crust, single 9")

66 calories of Brown Sugar, (0.08 cup, packed)

53 calories of Half and Half Cream, (0.17 cup)

30 calories of Granulated Sugar, (0.04 cup)

27 calories of Pumpkin, canned, without salt, (0.33 cup)

10 calories of Molasses, (0.17 tbsp)

6 calories of Egg, fresh, whole, raw, (0.08 large)

3 calories of Whipped Cream, pressurized, (0.02 cup)

1 calories of Cinnamon, ground, (0.17 tsp)

0 calories of Ginger, ground, (0.08 tsp)

0 calories of Nutmeg, ground, (0.04 tsp)

0 calories of Cloves, ground, (0.02 tsp)

0 calories of Salt (table), (0.08 tsp)


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