Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 98.9
Total Fat 5.1 g
Saturated Fat 0.7 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.1 g
Cholesterol 0.0 mg
Sodium 460.7 mg
Potassium 218.7 mg
Total Carbohydrate 15.7 g
Dietary Fiber 1.7 g
Sugars 10.3 g
Protein 1.6 g
Vitamin A 18.3 %
Vitamin B-12 0.0 %
Vitamin B-6 5.9 %
Vitamin C 74.9 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 4.2 %
Copper 4.0 %
Folate 6.8 %
Iron 4.5 %
Magnesium 4.7 %
Manganese 9.3 %
Niacin 2.3 %
Pantothenic Acid 1.4 %
Phosphorus 3.6 %
Riboflavin 2.5 %
Selenium 1.1 %
Thiamin 3.2 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian Slaw

View the full Asian Slaw Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian Slaw

30 calories of Olive Oil, (0.25 tbsp)

25 calories of Brown Sugar, (0.03 cup, packed)

11 calories of Cabbage, fresh, (0.50 cup, chopped)

10 calories of Sesame Oil, (0.25 1tsp)

5 calories of Seeds, sesame seeds, whole, roasted and toasted, (0.03 oz)

4 calories of Peppers, sweet, red, fresh, (0.13 medium (approx 2-3/4" long, 2-1/2" dia))

4 calories of Soy Sauce, (0.03 cup)

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Pomegranates, (0.03 pomegranate (3-3/8" dia))

1 calories of Lime Juice, (0.13 lime yields)

0 calories of Ginger Root, (0.25 tsp)

0 calories of Cider Vinegar, (0.13 tbsp)


No nutrition or calorie comments found.