Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 164.0
Total Fat 6.3 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 12.1 mg
Sodium 159.0 mg
Potassium 275.1 mg
Total Carbohydrate 8.7 g
Dietary Fiber 1.9 g
Sugars 0.7 g
Protein 9.5 g
Vitamin A 5.0 %
Vitamin B-12 1.0 %
Vitamin B-6 6.9 %
Vitamin C 16.2 %
Vitamin D 6.7 %
Vitamin E 1.3 %
Calcium 7.5 %
Copper 10.1 %
Folate 6.1 %
Iron 5.4 %
Magnesium 3.4 %
Manganese 6.3 %
Niacin 8.0 %
Pantothenic Acid 6.8 %
Phosphorus 6.9 %
Riboflavin 11.1 %
Selenium 5.6 %
Thiamin 4.8 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican Spring Roll

View the full Mexican Spring Roll Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican Spring Roll

40 calories of Turkey, Ground turkey, 93% lean, (1 oz)

40 calories of Spring Roll Wrapper, (1 serving)

24 calories of Cheese, Kraft Mexican Style Taco Cheese, (0.06 cup)

22 calories of Onions, raw, (0.50 cup, sliced)

20 calories of Sour Cream, reduced fat, (1 tbsp)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

4 calories of Salsa, (1 tbsp)

2 calories of Cabbage, fresh, (0.13 cup, shredded)


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