Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 71.6
Total Fat 3.6 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.2 g
Cholesterol 101.1 mg
Sodium 310.4 mg
Potassium 106.4 mg
Total Carbohydrate 1.3 g
Dietary Fiber 0.3 g
Sugars 0.4 g
Protein 8.7 g
Vitamin A 8.5 %
Vitamin B-12 4.8 %
Vitamin B-6 3.4 %
Vitamin C 2.4 %
Vitamin D 6.7 %
Vitamin E 0.4 %
Calcium 4.1 %
Copper 1.4 %
Folate 5.0 %
Iron 2.9 %
Magnesium 1.2 %
Manganese 2.1 %
Niacin 1.3 %
Pantothenic Acid 1.2 %
Phosphorus 8.7 %
Riboflavin 7.9 %
Selenium 2.0 %
Thiamin 0.9 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast Muffins

View the full Breakfast Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast Muffins

36 calories of Egg, fresh, whole, raw, (0.50 large)

13 calories of schnieder's Naturals Ham (55 g), (0.25 serving)

8 calories of Cheddar or Colby Cheese, Low Fat, (0.04 cup, shredded)

5 calories of Naturegg Free Run Egg Whites (1/4 cup), (0.17 serving)

4 calories of Butter, salted, (0.04 tbsp)

2 calories of Onions, raw, (0.04 cup, chopped)

2 calories of Milk, nonfat, (0.02 cup)

1 calories of Mushrooms, fresh, (0.08 cup, pieces or slices)

1 calories of Spinach, fresh, (0.08 cup)

0 calories of Garlic, (0.08 cloves)

0 calories of Pepper, black, (0.02 tsp)

0 calories of Tabasco Sauce, (0.06 tsp)

0 calories of Salt, (0.04 tsp)


No nutrition or calorie comments found.