Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 82.9
Total Fat 0.7 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 377.1 mg
Potassium 433.7 mg
Total Carbohydrate 15.0 g
Dietary Fiber 5.9 g
Sugars 1.7 g
Protein 7.3 g
Vitamin A 112.5 %
Vitamin B-12 0.0 %
Vitamin B-6 14.8 %
Vitamin C 118.2 %
Vitamin D 0.0 %
Vitamin E 8.4 %
Calcium 8.6 %
Copper 6.1 %
Folate 31.4 %
Iron 9.1 %
Magnesium 11.2 %
Manganese 29.9 %
Niacin 6.2 %
Pantothenic Acid 3.3 %
Phosphorus 10.5 %
Riboflavin 11.3 %
Selenium 4.2 %
Thiamin 10.4 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Soup

View the full Green Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Soup

36 calories of Mixed Vegetables, frozen, (0.05 pack (2-1/2 lb))

26 calories of Broccoli, frozen, (0.10 package (2 lb))

8 calories of Chicken, stock, organic, boxed (Costco), (0.80 cup)

6 calories of Spinach, frozen, (0.10 package (10 oz) yields)

6 calories of Garlic powder, (0.20 tbsp)

1 calories of Pepper, black, (0.10 tsp)


No nutrition or calorie comments found.