Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 93.4
Total Fat 3.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.5 g
Cholesterol 0.0 mg
Sodium 20.6 mg
Potassium 573.7 mg
Total Carbohydrate 16.2 g
Dietary Fiber 5.0 g
Sugars 2.3 g
Protein 1.7 g
Vitamin A 243.1 %
Vitamin B-12 0.0 %
Vitamin B-6 11.6 %
Vitamin C 34.1 %
Vitamin D 0.0 %
Vitamin E 3.1 %
Calcium 6.1 %
Copper 7.4 %
Folate 9.5 %
Iron 5.7 %
Magnesium 13.0 %
Manganese 18.6 %
Niacin 7.6 %
Pantothenic Acid 5.3 %
Phosphorus 7.1 %
Riboflavin 3.8 %
Selenium 1.2 %
Thiamin 8.4 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Veggie Chips

View the full Baked Veggie Chips Recipe & Instructions
Submitted by: EMHUDSON430

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Veggie Chips

41 calories of Butternut Squash, (0.50 cup, cubes)

30 calories of Olive Oil, (0.25 tbsp)

14 calories of Zucchini, (0.50 cup, sliced)

8 calories of Carrots, cooked, (0.50 carrot)


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