Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 335.7
Total Fat 15.8 g
Saturated Fat 5.7 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 6.2 g
Cholesterol 46.4 mg
Sodium 930.1 mg
Potassium 396.1 mg
Total Carbohydrate 29.5 g
Dietary Fiber 1.8 g
Sugars 4.3 g
Protein 18.5 g
Vitamin A 38.5 %
Vitamin B-12 9.1 %
Vitamin B-6 19.5 %
Vitamin C 7.5 %
Vitamin D 3.5 %
Vitamin E 8.4 %
Calcium 13.0 %
Copper 11.8 %
Folate 8.3 %
Iron 10.6 %
Magnesium 9.9 %
Manganese 22.6 %
Niacin 36.9 %
Pantothenic Acid 14.4 %
Phosphorus 24.6 %
Riboflavin 20.7 %
Selenium 16.9 %
Thiamin 13.3 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy Chicken Pot Pie

View the full Easy Chicken Pot Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy Chicken Pot Pie

142 calories of Pie crust, frozen, ready-to-bake, (0.22 crust, single 9")

65 calories of Cream of Potato Soup, (0.44 cup (8 fl oz))

63 calories of Chicken Breast (cooked), no skin, roasted, (0.22 breast, bone and skin removed)

30 calories of Cream of Chicken Soup, (0.11 can (10.75 oz))

20 calories of Mixed Vegetables, frozen, (0.11 package (10 oz))

11 calories of Milk, 1%, (0.11 cup)


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