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Eggplant, Olive, and Provolone Pizza
This is a recipe from Epicurious. I have made it with Homemade pizza dough, which you can find in my shared Recipe Box. I adjusted the recipe, using alot less olive oil than it called for in the original.
CALORIES: 444.9 |
FAT: 13.6g |
PROTEIN: 15.2g |
CARBS: 65.4g |
FIBER: 8.5g