Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 84.0
Total Fat 6.3 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.5 g
Cholesterol 5.0 mg
Sodium 30.4 mg
Potassium 382.0 mg
Total Carbohydrate 6.2 g
Dietary Fiber 2.1 g
Sugars 0.9 g
Protein 2.1 g
Vitamin A 13.0 %
Vitamin B-12 0.0 %
Vitamin B-6 9.6 %
Vitamin C 24.3 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 3.2 %
Copper 4.8 %
Folate 9.4 %
Iron 4.6 %
Magnesium 1.1 %
Manganese 8.8 %
Niacin 2.5 %
Pantothenic Acid 0.1 %
Phosphorus 5.4 %
Riboflavin 2.9 %
Selenium 1.3 %
Thiamin 5.2 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Squash and Green Onions

View the full Squash and Green Onions Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Squash and Green Onions

30 calories of Olive Oil, (0.25 tbsp)

25 calories of Land O Lakes, Garlic Butter, 1 Tbsp, (0.25 serving)

17 calories of Fresh Zuchinni and/or Squash, (1 cup)

7 calories of Garlic powder, (0.25 tbsp)

5 calories of Scallions, raw, (1 medium (4-1/8" long))

0 calories of Mrs. Dash (R) Lemon Pepper Seasoning Blend, (0.25 tsp)


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