Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 413.9
Total Fat 12.6 g
Saturated Fat 6.6 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 3.3 g
Cholesterol 133.4 mg
Sodium 788.8 mg
Potassium 423.6 mg
Total Carbohydrate 39.4 g
Dietary Fiber 8.3 g
Sugars 8.7 g
Protein 34.8 g
Vitamin A 9.0 %
Vitamin B-12 3.8 %
Vitamin B-6 5.8 %
Vitamin C 9.0 %
Vitamin D 4.3 %
Vitamin E 2.1 %
Calcium 9.0 %
Copper 8.6 %
Folate 5.8 %
Iron 22.0 %
Magnesium 10.1 %
Manganese 5.5 %
Niacin 4.1 %
Pantothenic Acid 1.9 %
Phosphorus 27.2 %
Riboflavin 7.9 %
Selenium 19.5 %
Thiamin 4.5 %
Zinc 20.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tamale pie

View the full Tamale pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tamale pie

110 calories of Elk Meat, (2.67 oz)

68 calories of Butter, salted, (0.67 tbsp)

55 calories of Kroger Kidney or Pinto bean canned, (0.25 cup)

35 calories of Yellow Cornmeal, (0.08 cup)

32 calories of Whole Wheat Flour, (0.08 cup)

25 calories of Cheddar or Colby Cheese, Low Fat, (0.50 oz)

21 calories of Egg, fresh, whole, raw, (0.33 medium)

21 calories of Chipotle peppers in adobo sauce, (0.83 serving)

13 calories of Western Family Canned Green Chillie, (0.67 serving)

11 calories of Honey, (0.17 tbsp)

10 calories of Canned Tomatoes, (0.25 cup)

10 calories of Old El Paso Fajita Seasoning Mix, (2 tsp)


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