Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 168.0
Total Fat 4.2 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.2 g
Cholesterol 13.6 mg
Sodium 9.9 mg
Potassium 265.1 mg
Total Carbohydrate 34.6 g
Dietary Fiber 2.3 g
Sugars 22.9 g
Protein 2.8 g
Vitamin A 4.8 %
Vitamin B-12 0.6 %
Vitamin B-6 3.5 %
Vitamin C 12.2 %
Vitamin D 0.7 %
Vitamin E 1.9 %
Calcium 3.0 %
Copper 7.9 %
Folate 7.0 %
Iron 7.5 %
Magnesium 5.0 %
Manganese 22.3 %
Niacin 5.1 %
Pantothenic Acid 2.0 %
Phosphorus 5.2 %
Riboflavin 5.3 %
Selenium 6.1 %
Thiamin 10.2 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fruit & Nut Loaves

View the full Fruit & Nut Loaves Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fruit & Nut Loaves

36 calories of Flour, white, (0.08 cup)

33 calories of Pecans, (0.04 cup, chopped)

25 calories of Brown Sugar, (0.03 cup, packed)

20 calories of Dates, (0.04 cup, pitted, chopped)

20 calories of Raisins, (0.04 cup, packed)

13 calories of Apricots, dried, (0.04 cup, halves)

9 calories of Orange Juice, (0.08 cup)

5 calories of Egg, fresh, whole, raw, (0.08 medium)

1 calories of Cinnamon, ground, (0.04 tbsp)

0 calories of Cinnamon, ground, (0.02 tbsp)

0 calories of Bicarbonate of Soda, (0.02 tbsp)


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