Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 126.5
Total Fat 1.4 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 19.8 mg
Sodium 394.6 mg
Potassium 460.4 mg
Total Carbohydrate 18.0 g
Dietary Fiber 1.4 g
Sugars 0.2 g
Protein 10.0 g
Vitamin A 4.1 %
Vitamin B-12 3.8 %
Vitamin B-6 20.9 %
Vitamin C 18.7 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 4.3 %
Copper 11.5 %
Folate 3.3 %
Iron 4.0 %
Magnesium 7.7 %
Manganese 11.7 %
Niacin 26.1 %
Pantothenic Acid 7.1 %
Phosphorus 15.8 %
Riboflavin 4.8 %
Selenium 10.6 %
Thiamin 7.4 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Skinny Buffalo Chicken Potato Skins

View the full Skinny Buffalo Chicken Potato Skins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Skinny Buffalo Chicken Potato Skins

73 calories of Baked Potato (baked potatoes), (0.50 potato (2-1/3" x 4-3/4"))

34 calories of Chicken Breast (cooked), no skin, roasted, (1 ounces)

12 calories of Cheddar or Colby Cheese, Low Fat, (0.06 cup, shredded)

2 calories of Onions, raw, (0.04 cup, chopped)

2 calories of FRANK'S RED HOT BUFFALO WING SAUCE, (0.44 tbsp)

2 calories of Chicken Broth, (0.17 cup (8 fl oz))

1 calories of Celery, raw, (0.08 stalk, large (11"-12" long))

0 calories of Garlic, (0.08 clove)


No nutrition or calorie comments found.