Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 19.8
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 114.9 mg
Potassium 198.0 mg
Total Carbohydrate 4.5 g
Dietary Fiber 1.0 g
Sugars 2.4 g
Protein 0.9 g
Vitamin A 2.9 %
Vitamin B-12 0.0 %
Vitamin B-6 5.2 %
Vitamin C 56.2 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 2.8 %
Copper 3.9 %
Folate 2.7 %
Iron 5.1 %
Magnesium 2.9 %
Manganese 4.3 %
Niacin 3.9 %
Pantothenic Acid 1.7 %
Phosphorus 2.0 %
Riboflavin 2.6 %
Selenium 0.3 %
Thiamin 2.9 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free, Mexican Salsa

View the full Gluten Free, Mexican Salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free, Mexican Salsa

14 calories of Canned Tomatoes, (84 grams)

4 calories of Yellow Peppers (bell peppers), (14 grams)

1 calories of Chipotle Paste, (0.50 gram(s))

1 calories of Tomato Paste, (0.90 grams)

0 calories of Jalapeno Peppers, (0.60 grams)


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