Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 209.3 | Total Fat | 0.8 g |
|---|---|
| Saturated Fat | 0.4 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 0.5 g |
| Cholesterol | 16.3 mg |
| Sodium | 1,969.8 mg |
| Potassium | 283.0 mg |
| Total Carbohydrate | 49.1 g |
| Dietary Fiber | 0.1 g |
| Sugars | 38.4 g |
| Protein | 8.5 g |
| Vitamin A | 0.1 % | Vitamin B-12 | 4.3 % |
|---|---|
| Vitamin B-6 | 9.1 % |
| Vitamin C | 1.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.3 % |
| Calcium | 3.7 % |
| Copper | 8.5 % |
| Folate | 1.1 % |
| Iron | 5.8 % |
| Magnesium | 4.0 % |
| Manganese | 15.0 % |
| Niacin | 22.7 % |
| Pantothenic Acid | 2.4 % |
| Phosphorus | 11.1 % |
| Riboflavin | 3.7 % |
| Selenium | 10.1 % |
| Thiamin | 1.8 % |
| Zinc | 2.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crockpot Teriyaki Chicken
View the full Crockpot Teriyaki Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crockpot Teriyaki Chicken
91 calories of Brown Sugar, (0.11 cup, packed)
40 calories of Kikkoman Teriyaki Sauce & Marinade, (2.67 tbsp)
39 calories of Corn Starch, (0.08 cup)
28 calories of Chicken Breast (cooked), no skin, roasted, (0.33 unit (yield from 1 lb ready-to-cook chicken))
4 calories of Garlic, (1 tsp)
3 calories of Chicken Broth, (0.33 cup (8 fl oz))
Calories per serving of Crockpot Teriyaki Chicken
91 calories of Brown Sugar, (0.11 cup, packed)
40 calories of Kikkoman Teriyaki Sauce & Marinade, (2.67 tbsp)
39 calories of Corn Starch, (0.08 cup)
28 calories of Chicken Breast (cooked), no skin, roasted, (0.33 unit (yield from 1 lb ready-to-cook chicken))
4 calories of Garlic, (1 tsp)
3 calories of Chicken Broth, (0.33 cup (8 fl oz))
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