Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories | 116.7 | Total Fat | 3.7 g |
---|---|
Saturated Fat | 0.8 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 1.2 g |
Cholesterol | 57.3 mg |
Sodium | 165.9 mg |
Potassium | 360.6 mg |
Total Carbohydrate | 6.1 g |
Dietary Fiber | 1.6 g |
Sugars | 1.5 g |
Protein | 14.8 g |
Vitamin A | 53.2 % | Vitamin B-12 | 4.0 % |
---|---|
Vitamin B-6 | 16.5 % |
Vitamin C | 34.4 % |
Vitamin D | 0.0 % |
Vitamin E | 2.8 % |
Calcium | 2.6 % |
Copper | 4.3 % |
Folate | 5.8 % |
Iron | 5.7 % |
Magnesium | 6.4 % |
Manganese | 5.7 % |
Niacin | 23.7 % |
Pantothenic Acid | 9.6 % |
Phosphorus | 13.7 % |
Riboflavin | 9.5 % |
Selenium | 13.8 % |
Thiamin | 6.3 % |
Zinc | 9.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Dark-meat Stir Fry
View the full Chicken Dark-meat Stir Fry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Dark-meat Stir Fry
82 calories of Chicken Thigh, (1 thigh, bone and skin removed)
8 calories of Onions, raw, (0.13 cup, chopped)
7 calories of Sesame Oil, (0.06 tbsp)
7 calories of Carrots, raw, (0.13 cup, chopped)
5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)
2 calories of Celery, raw, (0.13 cup, diced)
2 calories of Green Beans (snap), (0.06 cup)
2 calories of Bok Choy, raw-shreaded, (0.19 cup)
2 calories of Snap peas, (0.06 cup)
0 calories of Celery Salt, (0.06 tsp)
Calories per serving of Chicken Dark-meat Stir Fry
82 calories of Chicken Thigh, (1 thigh, bone and skin removed)
8 calories of Onions, raw, (0.13 cup, chopped)
7 calories of Sesame Oil, (0.06 tbsp)
7 calories of Carrots, raw, (0.13 cup, chopped)
5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)
2 calories of Celery, raw, (0.13 cup, diced)
2 calories of Green Beans (snap), (0.06 cup)
2 calories of Bok Choy, raw-shreaded, (0.19 cup)
2 calories of Snap peas, (0.06 cup)
0 calories of Celery Salt, (0.06 tsp)
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