Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 265.2
Total Fat 2.4 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.3 g
Cholesterol 0.0 mg
Sodium 295.5 mg
Potassium 89.9 mg
Total Carbohydrate 52.0 g
Dietary Fiber 2.1 g
Sugars 0.7 g
Protein 7.6 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 2.1 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 1.2 %
Copper 5.6 %
Folate 31.3 %
Iron 17.4 %
Magnesium 5.2 %
Manganese 22.7 %
Niacin 20.3 %
Pantothenic Acid 3.3 %
Phosphorus 8.0 %
Riboflavin 20.8 %
Selenium 49.8 %
Thiamin 36.2 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pizza Dough (For 2 18" Pizzas - Thin Crust)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pizza Dough (For 2 18" Pizzas - Thin Crust)

173 calories of Flour, white, (0.38 cup)

78 calories of Semolina, enriched, (0.13 cup)

16 calories of Olive Oil, (0.13 tbsp)

2 calories of Granulated Sugar, (0.13 tsp)

0 calories of Salt, (0.13 tsp)

0 calories of Water, tap, (0.19 cup (8 fl oz))

0 calories of Fleischmann's Yeast (instant dry yeast), (0.38 tsp)


No nutrition or calorie comments found.