Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 235.3
Total Fat 13.5 g
Saturated Fat 3.2 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 8.2 g
Cholesterol 13.3 mg
Sodium 88.1 mg
Potassium 245.3 mg
Total Carbohydrate 27.5 g
Dietary Fiber 3.1 g
Sugars 19.8 g
Protein 4.5 g
Vitamin A 19.4 %
Vitamin B-12 1.6 %
Vitamin B-6 6.3 %
Vitamin C 92.3 %
Vitamin D 0.0 %
Vitamin E 10.6 %
Calcium 4.2 %
Copper 2.8 %
Folate 10.9 %
Iron 4.2 %
Magnesium 4.6 %
Manganese 10.1 %
Niacin 4.5 %
Pantothenic Acid 4.4 %
Phosphorus 6.5 %
Riboflavin 6.0 %
Selenium 4.3 %
Thiamin 5.1 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli Cranberry Salad

View the full Broccoli Cranberry Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli Cranberry Salad

76 calories of Olive Oil, (0.04 cup)

63 calories of Cranberries, dried, sweetened (craisins), (0.17 cup)

29 calories of Bacon, pork, microwaved, (0.67 medium slices, cooked (raw product packed 20/lb))

23 calories of Granulated Sugar, (0.03 cup)

19 calories of Light Cream (coffee cream or table cream), (0.04 cup)

17 calories of Broccoli, fresh, (0.67 cup, chopped)

4 calories of Onions, raw, (0.06 cup, chopped)


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