Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 213.2 | Total Fat | 2.7 g |
---|---|
Saturated Fat | 0.7 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 0.6 g |
Cholesterol | 27.6 mg |
Sodium | 566.6 mg |
Potassium | 450.0 mg |
Total Carbohydrate | 31.8 g |
Dietary Fiber | 4.9 g |
Sugars | 0.5 g |
Protein | 15.4 g |
Vitamin A | 8.9 % | Vitamin B-12 | 2.7 % |
---|---|
Vitamin B-6 | 22.4 % |
Vitamin C | 13.0 % |
Vitamin D | 0.0 % |
Vitamin E | 2.1 % |
Calcium | 6.5 % |
Copper | 15.1 % |
Folate | 15.5 % |
Iron | 9.5 % |
Magnesium | 18.8 % |
Manganese | 45.3 % |
Niacin | 33.0 % |
Pantothenic Acid | 7.5 % |
Phosphorus | 20.4 % |
Riboflavin | 5.6 % |
Selenium | 22.1 % |
Thiamin | 13.8 % |
Zinc | 8.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Slow Cooker Salsa Chicken and Rice
View the full Slow Cooker Salsa Chicken and Rice Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Slow Cooker Salsa Chicken and Rice
82 calories of Brown Rice, long grain, (0.38 cup)
51 calories of Chicken Breast (cooked), no skin, roasted, (1.50 ounces)
43 calories of Beans, black, (0.19 cup)
18 calories of Low Fat Cream of Mushroom Soup, (0.13 cup)
9 calories of Salsa, (0.13 cup)
7 calories of Tomatoes, red, ripe, canned, with green chilies, (0.19 cup)
5 calories of Old El Paso Taco Seasoning Mix (40% Less Sodium), (0.63 tsp)
Calories per serving of Slow Cooker Salsa Chicken and Rice
82 calories of Brown Rice, long grain, (0.38 cup)
51 calories of Chicken Breast (cooked), no skin, roasted, (1.50 ounces)
43 calories of Beans, black, (0.19 cup)
18 calories of Low Fat Cream of Mushroom Soup, (0.13 cup)
9 calories of Salsa, (0.13 cup)
7 calories of Tomatoes, red, ripe, canned, with green chilies, (0.19 cup)
5 calories of Old El Paso Taco Seasoning Mix (40% Less Sodium), (0.63 tsp)
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