Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 215.8 | Total Fat | 11.5 g |
---|---|
Saturated Fat | 2.4 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 5.4 g |
Cholesterol | 67.2 mg |
Sodium | 49.0 mg |
Potassium | 391.9 mg |
Total Carbohydrate | 1.1 g |
Dietary Fiber | 0.3 g |
Sugars | 0.1 g |
Protein | 25.1 g |
Vitamin A | 1.1 % | Vitamin B-12 | 7.8 % |
---|---|
Vitamin B-6 | 18.4 % |
Vitamin C | 3.3 % |
Vitamin D | 0.0 % |
Vitamin E | 4.4 % |
Calcium | 5.4 % |
Copper | 2.2 % |
Folate | 1.9 % |
Iron | 9.3 % |
Magnesium | 30.7 % |
Manganese | 2.8 % |
Niacin | 19.9 % |
Pantothenic Acid | 5.8 % |
Phosphorus | 22.0 % |
Riboflavin | 19.3 % |
Selenium | 57.9 % |
Thiamin | 52.7 % |
Zinc | 14.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pork Tenderloin Souvlaki 1 serving 4 oz
View the full Pork Tenderloin Souvlaki 1 serving 4 oz Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pork Tenderloin Souvlaki 1 serving 4 oz
171 calories of Pork Tenderloin, (0.25 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse))
39 calories of Olive Oil, (0.33 tbsp)
2 calories of Garlic powder, (0.17 tsp)
2 calories of Oregano Dried (Complete Nutrition Data), (0.50 tsp)
1 calories of Lemon juice, (0.33 tbsp)
1 calories of Mint, Dried (myfitnesspal info), (0.17 tbsp)
Calories per serving of Pork Tenderloin Souvlaki 1 serving 4 oz
171 calories of Pork Tenderloin, (0.25 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse))
39 calories of Olive Oil, (0.33 tbsp)
2 calories of Garlic powder, (0.17 tsp)
2 calories of Oregano Dried (Complete Nutrition Data), (0.50 tsp)
1 calories of Lemon juice, (0.33 tbsp)
1 calories of Mint, Dried (myfitnesspal info), (0.17 tbsp)
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