Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 161.1
Total Fat 5.5 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.4 g
Cholesterol 35.9 mg
Sodium 773.3 mg
Potassium 374.1 mg
Total Carbohydrate 5.6 g
Dietary Fiber 1.0 g
Sugars 1.9 g
Protein 22.2 g
Vitamin A 34.7 %
Vitamin B-12 3.9 %
Vitamin B-6 6.6 %
Vitamin C 44.9 %
Vitamin D 1.6 %
Vitamin E 3.8 %
Calcium 22.7 %
Copper 7.0 %
Folate 17.6 %
Iron 5.9 %
Magnesium 8.8 %
Manganese 9.1 %
Niacin 7.9 %
Pantothenic Acid 1.5 %
Phosphorus 24.6 %
Riboflavin 23.1 %
Selenium 6.2 %
Thiamin 2.4 %
Zinc 11.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthy Egg Cups

View the full Healthy Egg Cups Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthy Egg Cups

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

35 calories of Oscar Mayer Ham, (3 slice)

30 calories of Egg White (Naturegg Simply Egg Whites) Per 1/4 cup (about 2 whites), (0.25 cup)

9 calories of Whole Milk / Vitamin D, (0.06 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of Peppers, sweet, red, raw, sliced, (0.13 cup)

3 calories of Spinach, fresh, (0.50 cup)


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