Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 101.0 | Total Fat | 6.6 g |
---|---|
Saturated Fat | 2.6 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 3.2 g |
Cholesterol | 12.6 mg |
Sodium | 407.1 mg |
Potassium | 847.8 mg |
Total Carbohydrate | 7.5 g |
Dietary Fiber | 3.4 g |
Sugars | 1.8 g |
Protein | 5.1 g |
Vitamin A | 192.7 % | Vitamin B-12 | 4.0 % |
---|---|
Vitamin B-6 | 10.4 % |
Vitamin C | 50.3 % |
Vitamin D | 0.0 % |
Vitamin E | 15.9 % |
Calcium | 17.0 % |
Copper | 12.4 % |
Folate | 13.4 % |
Iron | 20.4 % |
Magnesium | 32.5 % |
Manganese | 29.9 % |
Niacin | 3.9 % |
Pantothenic Acid | 3.7 % |
Phosphorus | 10.3 % |
Riboflavin | 15.9 % |
Selenium | 5.0 % |
Thiamin | 5.7 % |
Zinc | 6.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sauteed Rainbow Chard & Spinach
View the full Sauteed Rainbow Chard & Spinach Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sauteed Rainbow Chard & Spinach
37 calories of Feta Cheese, (0.50 oz)
30 calories of Olive Oil, (0.25 tbsp)
26 calories of Swiss Chard, (0.75 cup, chopped)
4 calories of Scallions, raw, (0.13 cup, chopped)
3 calories of Spinach, fresh, (0.50 cup)
Calories per serving of Sauteed Rainbow Chard & Spinach
37 calories of Feta Cheese, (0.50 oz)
30 calories of Olive Oil, (0.25 tbsp)
26 calories of Swiss Chard, (0.75 cup, chopped)
4 calories of Scallions, raw, (0.13 cup, chopped)
3 calories of Spinach, fresh, (0.50 cup)
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