Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 404.7
Total Fat 22.8 g
Saturated Fat 6.9 g
Polyunsaturated Fat 4.2 g
Monounsaturated Fat 9.6 g
Cholesterol 21.9 mg
Sodium 657.9 mg
Potassium 176.3 mg
Total Carbohydrate 34.1 g
Dietary Fiber 2.6 g
Sugars 1.1 g
Protein 15.0 g
Vitamin A 7.1 %
Vitamin B-12 4.4 %
Vitamin B-6 7.6 %
Vitamin C 33.3 %
Vitamin D 0.0 %
Vitamin E 7.9 %
Calcium 15.5 %
Copper 9.8 %
Folate 22.2 %
Iron 11.0 %
Magnesium 10.0 %
Manganese 36.7 %
Niacin 11.4 %
Pantothenic Acid 4.8 %
Phosphorus 18.8 %
Riboflavin 12.0 %
Selenium 37.2 %
Thiamin 17.3 %
Zinc 9.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blue Cheese & Bacon Pasta

View the full Blue Cheese & Bacon Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blue Cheese & Bacon Pasta

166 calories of Spaghetti, cooked without added salt (pasta), (0.75 cup)

75 calories of Olive Oil, (0.63 tbsp)

62 calories of Blue Cheese, (0.13 cup, crumbled, not packed)

31 calories of Hormel Bacon Bits, (1.25 tbsp)

29 calories of Pine Nuts, (0.50 tbsp)

25 calories of Margarine, soft, (0.75 tsp)

18 calories of Parmesan Cheese, grated, (0.04 cup)

7 calories of Green Peppers (bell peppers), (0.19 cup, strips)

7 calories of Onions, raw, (0.25 small)


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