Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 376.4
Total Fat 20.1 g
Saturated Fat 12.9 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.6 g
Cholesterol 77.6 mg
Sodium 449.8 mg
Potassium 187.3 mg
Total Carbohydrate 48.1 g
Dietary Fiber 1.6 g
Sugars 24.5 g
Protein 4.5 g
Vitamin A 9.3 %
Vitamin B-12 2.4 %
Vitamin B-6 10.3 %
Vitamin C 4.3 %
Vitamin D 5.3 %
Vitamin E 1.8 %
Calcium 12.0 %
Copper 2.9 %
Folate 3.1 %
Iron 5.4 %
Magnesium 3.3 %
Manganese 13.3 %
Niacin 3.9 %
Pantothenic Acid 1.6 %
Phosphorus 19.3 %
Riboflavin 4.6 %
Selenium 2.8 %
Thiamin 1.0 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Peggy’s Famous Coconut Chocolate Chip Banana Bread with Glaze Gone Gluten Free


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Peggy’s Famous Coconut Chocolate Chip Banana Bread with Glaze Gone Gluten Free

106 calories of Butter, salted, (0.13 stick)

70 calories of Chocolate, Nestle Real Semi-Sweet Chocolate Chips, (1 tbsp)

68 calories of Arrowhead Mills Gluten Free All Purpose Baking Mix, (0.13 cup)

46 calories of Granulated Sugar, (0.06 cup)

46 calories of Coconut, sweetened, (0.13 cup)

26 calories of Banana, fresh, (0.13 cup, mashed)

18 calories of Egg, fresh, whole, raw, (0.25 large)

2 calories of Skim Milk, (0.03 cup)

2 calories of Vanilla Extract, (0.13 tsp)

0 calories of Vinegar: White Vinegar, (0.13 tbsp)

0 calories of Baking Soda, (0.13 tsp)


No nutrition or calorie comments found.