Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 275.9
Total Fat 10.3 g
Saturated Fat 5.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.2 g
Cholesterol 129.1 mg
Sodium 358.2 mg
Potassium 61.8 mg
Total Carbohydrate 38.0 g
Dietary Fiber 1.0 g
Sugars 7.9 g
Protein 7.2 g
Vitamin A 8.3 %
Vitamin B-12 3.4 %
Vitamin B-6 2.5 %
Vitamin C 0.0 %
Vitamin D 3.2 %
Vitamin E 2.3 %
Calcium 2.7 %
Copper 4.2 %
Folate 19.6 %
Iron 12.6 %
Magnesium 2.7 %
Manganese 16.7 %
Niacin 15.5 %
Pantothenic Acid 4.9 %
Phosphorus 8.1 %
Riboflavin 15.6 %
Selenium 31.4 %
Thiamin 23.4 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in brioche buns

View the full brioche buns Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of brioche buns

148 calories of Wheat flour, white, bread, enriched, (0.30 cup)

61 calories of Butter, unsalted, (0.60 tbsp)

33 calories of Egg Yolk, (0.60 large)

30 calories of Granulated Sugar, (0.04 cup)

3 calories of Active Dry Yeast, (0.23 tsp)

2 calories of Great Value Instant Nonfat Dry Milk Powdered, (0.02 cup)

0 calories of Vanilla Extract, (0.03 tsp)

0 calories of Salt, (0.15 tsp)


No nutrition or calorie comments found.