Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 212.0
Total Fat 8.1 g
Saturated Fat 4.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.3 g
Cholesterol 28.8 mg
Sodium 692.5 mg
Potassium 223.0 mg
Total Carbohydrate 22.3 g
Dietary Fiber 1.9 g
Sugars 6.1 g
Protein 12.2 g
Vitamin A 8.6 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 4.4 %
Vitamin D 12.5 %
Vitamin E 0.0 %
Calcium 40.9 %
Copper 0.0 %
Folate 0.0 %
Iron 2.9 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bacon, Cheese and Potato Chowder

View the full Bacon, Cheese and Potato Chowder Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bacon, Cheese and Potato Chowder

69 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.50 cup)

54 calories of Kraft 2% Shredded Cheddar Cheese, (0.17 cup)

40 calories of Crystal Farms Simply Potatoes Diced Potatoes with Onion, (43.50 gram(s))

38 calories of Campbell's Condensed Soup-Cream of Potato, (0.21 cup)

12 calories of Bacon, Hormel Microwave 4slices (15g), (0.17 serving)

1 calories of Onion, Green, 1 stalk chopped, (0.33 serving)


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