Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 205.3
Total Fat 2.7 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.6 g
Cholesterol 6.2 mg
Sodium 17.2 mg
Potassium 129.5 mg
Total Carbohydrate 47.9 g
Dietary Fiber 3.7 g
Sugars 41.2 g
Protein 0.2 g
Vitamin A 2.6 %
Vitamin B-12 0.1 %
Vitamin B-6 2.8 %
Vitamin C 10.7 %
Vitamin D 0.4 %
Vitamin E 1.9 %
Calcium 2.5 %
Copper 2.4 %
Folate 0.9 %
Iron 4.0 %
Magnesium 1.6 %
Manganese 13.7 %
Niacin 0.5 %
Pantothenic Acid 0.7 %
Phosphorus 0.9 %
Riboflavin 1.0 %
Selenium 0.5 %
Thiamin 1.3 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cooked Apples

View the full Cooked Apples Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cooked Apples

114 calories of Granulated Sugar, (0.15 cup)

55 calories of Apples, fresh with skin, (1 small (2-1/2" dia) (approx 4 per lb))

20 calories of Butter, salted, (0.20 tbsp)

5 calories of French Vanilla Flavoring, (0.10 tbsp)

4 calories of Cinnamon, ground, (0.20 tbsp)


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