Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 110.1
Total Fat 7.3 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.9 g
Cholesterol 6.3 mg
Sodium 220.8 mg
Potassium 387.4 mg
Total Carbohydrate 9.8 g
Dietary Fiber 2.0 g
Sugars 1.5 g
Protein 2.6 g
Vitamin A 17.0 %
Vitamin B-12 2.0 %
Vitamin B-6 8.8 %
Vitamin C 25.2 %
Vitamin D 0.0 %
Vitamin E 4.8 %
Calcium 5.3 %
Copper 7.4 %
Folate 8.1 %
Iron 4.4 %
Magnesium 6.1 %
Manganese 9.8 %
Niacin 4.4 %
Pantothenic Acid 5.5 %
Phosphorus 7.1 %
Riboflavin 8.1 %
Selenium 2.4 %
Thiamin 7.3 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Tomato Salad

View the full Greek Tomato Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Tomato Salad

30 calories of Olive Oil, (0.25 tbsp)

26 calories of Red Ripe Tomatoes, (1 medium whole (2-3/5" dia))

21 calories of Kalamata, Green Olives, pitted, (0.25 oz)

19 calories of Feta Cheese, (0.25 oz)

8 calories of Cucumber (peeled), (0.25 large (8-1/4" long))

3 calories of Onions, raw, (0.06 large)

3 calories of balsamic vinegar, (0.25 tablespoon)


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