Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 280.5
Total Fat 11.2 g
Saturated Fat 6.5 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.9 g
Cholesterol 27.5 mg
Sodium 79.9 mg
Potassium 229.8 mg
Total Carbohydrate 49.5 g
Dietary Fiber 2.8 g
Sugars 35.1 g
Protein 2.3 g
Vitamin A 7.3 %
Vitamin B-12 0.4 %
Vitamin B-6 1.7 %
Vitamin C 40.4 %
Vitamin D 1.8 %
Vitamin E 1.7 %
Calcium 5.9 %
Copper 3.4 %
Folate 4.6 %
Iron 6.5 %
Magnesium 3.4 %
Manganese 15.1 %
Niacin 2.4 %
Pantothenic Acid 2.0 %
Phosphorus 2.5 %
Riboflavin 3.8 %
Selenium 3.9 %
Thiamin 3.4 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Strawberry Rhubarb Crisp

View the full Strawberry Rhubarb Crisp Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Strawberry Rhubarb Crisp

98 calories of Butter, salted, (0.06 cup)

61 calories of Granulated Sugar, (0.08 cup)

50 calories of Brown Sugar, (0.06 cup, packed)

33 calories of Oats, Quaker (1 cup dry oats), (0.11 cup)

18 calories of Flour, white, (0.04 cup)

11 calories of Strawberries, fresh, (0.22 cup, sliced)

10 calories of Cornstarch, (0.02 cup)

8 calories of Rhubarb, (0.33 cup, diced)

1 calories of Cinnamon, ground, (0.11 tsp)


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