Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 8.0
Total Fat 0.0 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 44.2 mg
Potassium 51.9 mg
Total Carbohydrate 1.5 g
Dietary Fiber 0.3 g
Sugars 1.0 g
Protein 0.3 g
Vitamin A 2.2 %
Vitamin B-12 0.0 %
Vitamin B-6 0.8 %
Vitamin C 5.6 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 0.6 %
Copper 1.1 %
Folate 0.3 %
Iron 0.2 %
Magnesium 0.2 %
Manganese 1.0 %
Niacin 0.1 %
Pantothenic Acid 0.1 %
Phosphorus 0.2 %
Riboflavin 0.1 %
Selenium 0.1 %
Thiamin 0.3 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Hot Salsa

View the full Red Hot Salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Hot Salsa

5 calories of 365 Organic Diced Tomatoes, (0.10 cup)

1 calories of Garlic, (0.20 clove)

1 calories of Granulated Sugar, (0.05 tsp)

1 calories of Onions, raw, (0.03 small)

0 calories of Jalapeno Peppers, (0.10 pepper)

0 calories of Cider Vinegar, (0.10 tbsp)

0 calories of Cilantro, raw, (0.05 tbsp)


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