Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 53.9
Total Fat 0.3 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 77.2 mg
Potassium 483.4 mg
Total Carbohydrate 11.9 g
Dietary Fiber 3.1 g
Sugars 3.0 g
Protein 2.1 g
Vitamin A 104.3 %
Vitamin B-12 0.0 %
Vitamin B-6 12.1 %
Vitamin C 48.0 %
Vitamin D 0.0 %
Vitamin E 5.0 %
Calcium 6.8 %
Copper 8.7 %
Folate 16.7 %
Iron 9.4 %
Magnesium 7.5 %
Manganese 20.5 %
Niacin 5.5 %
Pantothenic Acid 7.0 %
Phosphorus 6.2 %
Riboflavin 6.7 %
Selenium 1.7 %
Thiamin 6.7 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cleansing Broth

View the full Cleansing Broth Recipe & Instructions
Submitted by: WNGARNER

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cleansing Broth

26 calories of Sweet potato, cooked, baked in skin, without salt, (0.25 medium (2" dia, 5" long, raw))

8 calories of Celery, raw, (0.75 stalk, large (11"-12" long))

7 calories of Onions, raw, (0.13 large)

4 calories of Parsley, (0.19 cup)

4 calories of Carrots, raw, (0.13 large (7-1/4" to 8-1/2" long))

3 calories of Spinach, fresh, (0.50 cup)

2 calories of Garlic, (0.50 cloves)


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