Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 212.0
Total Fat 9.7 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 5.4 g
Cholesterol 129.2 mg
Sodium 135.6 mg
Potassium 513.1 mg
Total Carbohydrate 13.9 g
Dietary Fiber 4.1 g
Sugars 1.7 g
Protein 19.5 g
Vitamin A 6.3 %
Vitamin B-12 16.4 %
Vitamin B-6 12.4 %
Vitamin C 23.7 %
Vitamin D 32.3 %
Vitamin E 7.4 %
Calcium 5.5 %
Copper 16.5 %
Folate 15.5 %
Iron 14.2 %
Magnesium 15.1 %
Manganese 9.1 %
Niacin 18.5 %
Pantothenic Acid 11.9 %
Phosphorus 23.6 %
Riboflavin 7.0 %
Selenium 46.8 %
Thiamin 9.4 %
Zinc 9.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Tacos w/ Corn Salsa

View the full Shrimp Tacos w/ Corn Salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Tacos w/ Corn Salsa

90 calories of Shrimp, raw, (3 oz)

72 calories of Avocados, California (Haas), (0.25 fruit without skin and seeds)

33 calories of Sweet Corn, Fresh, (0.25 cup)

10 calories of Olive Oil, (0.25 1tsp)

5 calories of Lime Juice, (0.50 lime yields)

2 calories of Onions, raw, (0.50 tbsp chopped)

0 calories of Cilantro, raw, (0.50 tbsp)


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