Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 142.8
Total Fat 1.1 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 9.0 mg
Potassium 427.2 mg
Total Carbohydrate 28.0 g
Dietary Fiber 8.0 g
Sugars 2.3 g
Protein 8.1 g
Vitamin A 4.7 %
Vitamin B-12 0.0 %
Vitamin B-6 7.0 %
Vitamin C 18.4 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 2.4 %
Copper 9.8 %
Folate 33.6 %
Iron 10.4 %
Magnesium 17.7 %
Manganese 21.3 %
Niacin 7.1 %
Pantothenic Acid 6.3 %
Phosphorus 14.9 %
Riboflavin 4.9 %
Selenium 1.7 %
Thiamin 19.7 %
Zinc 7.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn and Bean Salsa 1 cup serving

View the full Corn and Bean Salsa 1 cup serving Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn and Bean Salsa 1 cup serving

91 calories of Beans, black, (0.40 cup)

46 calories of Sweet Corn, Fresh, (0.60 ear, medium (6-3/4" to 7-1/2" long) yields)

3 calories of Jalapeno Peppers, (0.10 cup, sliced)

2 calories of Limes, (0.10 fruit (2" dia))

1 calories of Jalapeno Peppers, (0.20 pepper)

0 calories of Cilantro, raw, (1 tbsp)


No nutrition or calorie comments found.