Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 98.8
Total Fat 3.2 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 12.5 mg
Sodium 259.8 mg
Potassium 16.0 mg
Total Carbohydrate 1.5 g
Dietary Fiber 0.0 g
Sugars 0.7 g
Protein 14.3 g
Vitamin A 15.8 %
Vitamin B-12 20.0 %
Vitamin B-6 4.6 %
Vitamin C 1.5 %
Vitamin D 4.5 %
Vitamin E 3.2 %
Calcium 12.8 %
Copper 0.6 %
Folate 9.3 %
Iron 5.1 %
Magnesium 0.5 %
Manganese 0.3 %
Niacin 0.3 %
Pantothenic Acid 8.1 %
Phosphorus 3.9 %
Riboflavin 33.1 %
Selenium 5.6 %
Thiamin 6.7 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lower Calorie Cottage Cheese and Egg Custard


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lower Calorie Cottage Cheese and Egg Custard

45 calories of Kraft 2% Sharp Cheddar Cheese, (0.50 oz)

26 calories of Cottage Cheese, Nonfat, (0.25 cup (not packed))

23 calories of Egg Beaters Southwestern, (0.19 cup)

0 calories of Fresh Chives, (0.50 tbsp chopped)


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