Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 164.5
Total Fat 11.1 g
Saturated Fat 2.4 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 4.8 g
Cholesterol 145.7 mg
Sodium 227.3 mg
Potassium 219.8 mg
Total Carbohydrate 5.2 g
Dietary Fiber 2.8 g
Sugars 1.6 g
Protein 11.8 g
Vitamin A 5.2 %
Vitamin B-12 6.2 %
Vitamin B-6 4.0 %
Vitamin C 14.7 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 2.2 %
Copper 8.1 %
Folate 8.1 %
Iron 2.7 %
Magnesium 3.9 %
Manganese 2.9 %
Niacin 1.8 %
Pantothenic Acid 9.4 %
Phosphorus 7.8 %
Riboflavin 11.6 %
Selenium 14.7 %
Thiamin 2.2 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Egg and Avocado Salad

View the full Chicken Egg and Avocado Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Egg and Avocado Salad

62 calories of Avocados, Florida, (0.17 fruit without skin and seeds)

52 calories of Hard Boiled Egg, (0.67 large)

30 calories of Chicken Breast, Chunk White, Canned, Clover Valley Brand, (1 oz)

20 calories of Hellmann's with Olive OIl Mayonnaise Dressing, (0.33 tbsp)

2 calories of Spicy Brown Mustard, 100% Natural Family Gourmet Brand, (0.33 tsp)


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