Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 63.7
Total Fat 0.0 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 90.3 mg
Potassium 375.6 mg
Total Carbohydrate 14.5 g
Dietary Fiber 2.2 g
Sugars 1.0 g
Protein 1.6 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 13.6 %
Vitamin C 30.3 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 1.1 %
Copper 5.0 %
Folate 3.7 %
Iron 4.0 %
Magnesium 5.3 %
Manganese 7.1 %
Niacin 4.8 %
Pantothenic Acid 2.7 %
Phosphorus 5.2 %
Riboflavin 1.7 %
Selenium 0.4 %
Thiamin 4.9 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Microwave Herb Potato Chips

View the full Microwave Herb Potato Chips Recipe & Instructions
Submitted by: CHEF_MEG

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Microwave Herb Potato Chips

64 calories of Potato, raw, (0.25 large (3" to 4-1/4" dia.))

0 calories of Salt, (0.03 tsp)

Nutrition & Calorie Comments  

Since I don't have cooking spray... I mixed my slices with a bit of Olive oil in a baggie. Microwaved 4 min...turning light brown. Tried two different seasonings: Bacon salt; and dry Ranch Salad dressing mix--- Oh My! Will have to limit these to special occasions! Very Good Submitted by:

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Yum! A bit different that commercial chips but less salt and oil. Submitted by:

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I love chips but too many carbs! Submitted by:

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incredible, so crispy. I loved them and used just a little salt sprinkle no spices. Submitted by:

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I tried this in the oven. 1st time, I burned them and had a hard time with the salt. When it's fine, it's hard to know how much is actually going on the chip and it turned out really salty. 2nd time I used regular table salt and didn't cook it as long. I will keep trying! :) Submitted by:

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"Free flowing salt" is sometimes called "Popcorn Salt" and you might find it in the popcorn aisle rather than with the rest of the salts and spices. Submitted by:

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I did these often but they never browned thanks for the way to get them brown and the shock of such low calorie count. Submitted by:

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