Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 510.1
Total Fat 19.5 g
Saturated Fat 4.1 g
Polyunsaturated Fat 3.1 g
Monounsaturated Fat 5.6 g
Cholesterol 141.8 mg
Sodium 2,272.5 mg
Potassium 382.4 mg
Total Carbohydrate 57.6 g
Dietary Fiber 3.4 g
Sugars 24.1 g
Protein 30.9 g
Vitamin A 11.9 %
Vitamin B-12 6.2 %
Vitamin B-6 14.0 %
Vitamin C 25.2 %
Vitamin D 5.0 %
Vitamin E 5.0 %
Calcium 5.5 %
Copper 5.1 %
Folate 12.5 %
Iron 8.2 %
Magnesium 15.1 %
Manganese 15.3 %
Niacin 4.5 %
Pantothenic Acid 1.9 %
Phosphorus 9.5 %
Riboflavin 7.9 %
Selenium 10.1 %
Thiamin 3.6 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Pad Thai

View the full Chicken Pad Thai Recipe & Instructions
Submitted by: SNOWANGELJQ

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Pad Thai

93 calories of Rice Noodles, (85 grams)

83 calories of Tyson boneless, skinless chicken breast, (3 oz)

80 calories of Planters Dry Roasted Peanuts (Unsalted), (0.50 oz)

69 calories of Granulated Sugar, (0.09 cup)

60 calories of Peanut Oil, (0.50 tbsp)

36 calories of Egg, fresh, whole, raw, (0.50 large)

17 calories of Bean sprouts, (0.50 cup)

14 calories of Shallots, (2 tbsp chopped)

9 calories of Fish Sauce, (1.50 tbsp)

8 calories of Lime Juice, (0.13 cup)

8 calories of Thai Chili Sauce, (0.50 tbsp)

5 calories of Scallions, raw, (1 medium (4-1/8" long))

4 calories of Garlic, (1 cloves)

0 calories of Cilantro, raw, (2 tbsp)


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