Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 150.7
Total Fat 6.5 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.6 g
Cholesterol 44.8 mg
Sodium 318.2 mg
Potassium 395.4 mg
Total Carbohydrate 5.1 g
Dietary Fiber 1.0 g
Sugars 3.2 g
Protein 17.5 g
Vitamin A 6.3 %
Vitamin B-12 5.3 %
Vitamin B-6 15.9 %
Vitamin C 24.4 %
Vitamin D 2.1 %
Vitamin E 2.3 %
Calcium 3.5 %
Copper 5.5 %
Folate 3.3 %
Iron 5.9 %
Magnesium 22.6 %
Manganese 13.5 %
Niacin 16.5 %
Pantothenic Acid 6.2 %
Phosphorus 17.0 %
Riboflavin 16.6 %
Selenium 40.1 %
Thiamin 38.1 %
Zinc 10.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork Loin Kabobs

View the full Pork Loin Kabobs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork Loin Kabobs

114 calories of Pork Tenderloin, (2 oz)

16 calories of Olive Oil, (0.13 tbsp)

9 calories of Pineapple, canned, (0.06 cup, crushed, sliced, or chunks)

4 calories of Zucchini, (0.13 cup, sliced)

3 calories of Onions, raw, (0.06 large)

3 calories of Peppers, Sweet Raw 1 medium, (13.75 gram(s))

2 calories of Mushrooms, fresh, (0.63 medium)

0 calories of Lawry's Seasoning Salt, (0.19 tsp)


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