Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 315.6
Total Fat 13.2 g
Saturated Fat 1.0 g
Polyunsaturated Fat 4.0 g
Monounsaturated Fat 7.4 g
Cholesterol 0.0 mg
Sodium 339.8 mg
Potassium 174.0 mg
Total Carbohydrate 53.7 g
Dietary Fiber 2.0 g
Sugars 32.3 g
Protein 3.8 g
Vitamin A 5.1 %
Vitamin B-12 0.0 %
Vitamin B-6 1.2 %
Vitamin C 15.2 %
Vitamin D 0.0 %
Vitamin E 10.5 %
Calcium 7.9 %
Copper 8.2 %
Folate 10.2 %
Iron 10.5 %
Magnesium 4.5 %
Manganese 27.4 %
Niacin 10.5 %
Pantothenic Acid 1.8 %
Phosphorus 6.2 %
Riboflavin 8.3 %
Selenium 15.5 %
Thiamin 16.2 %
Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole-grain Vegan Cranberry-Nut Muffin

View the full Whole-grain Vegan Cranberry-Nut Muffin Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole-grain Vegan Cranberry-Nut Muffin

94 calories of Wheat flour, white, bread, enriched, (0.19 cup)

77 calories of Canola Oil, (0.04 cup)

66 calories of Brown Sugar, (0.08 cup, packed)

33 calories of Pecans, (0.04 cup, chopped)

30 calories of Cranberries, dried, sweetened (craisins), (0.08 cup)

6 calories of Vegetable Juice Cocktail (Original V8), (0.13 cup)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of Baking Soda, (0.04 tsp)


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