Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 252.7
Total Fat 7.6 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 0.2 g
Cholesterol 141.6 mg
Sodium 582.9 mg
Potassium 316.2 mg
Total Carbohydrate 24.8 g
Dietary Fiber 2.4 g
Sugars 4.5 g
Protein 22.3 g
Vitamin A 3.9 %
Vitamin B-12 41.0 %
Vitamin B-6 20.3 %
Vitamin C 8.5 %
Vitamin D 0.0 %
Vitamin E 3.2 %
Calcium 6.1 %
Copper 7.1 %
Folate 9.5 %
Iron 14.6 %
Magnesium 10.4 %
Manganese 18.9 %
Niacin 59.9 %
Pantothenic Acid 3.3 %
Phosphorus 19.8 %
Riboflavin 8.2 %
Selenium 106.6 %
Thiamin 9.6 %
Zinc 7.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in open faced tuna sandwich

View the full open faced tuna sandwich Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of open faced tuna sandwich

72 calories of Bread, wheat (including toast), (1 slice)

70 calories of Tuna, Canned in Water, drained, (0.50 can)

35 calories of Hard boiled egg (I egg), (0.50 serving)

35 calories of Best Foods - Light Mayo, (1 tbsp)

30 calories of Onions, raw, (0.50 cup, chopped)

20 calories of Heinz Sweet Pickle Relish, (1 tbsp)


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