Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 406.3
Total Fat 23.3 g
Saturated Fat 7.7 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 4.2 g
Cholesterol 140.7 mg
Sodium 516.9 mg
Potassium 302.9 mg
Total Carbohydrate 3.5 g
Dietary Fiber 0.7 g
Sugars 0.6 g
Protein 40.5 g
Vitamin A 28.8 %
Vitamin B-12 11.7 %
Vitamin B-6 37.2 %
Vitamin C 5.7 %
Vitamin D 0.9 %
Vitamin E 1.6 %
Calcium 43.6 %
Copper 3.6 %
Folate 3.1 %
Iron 11.5 %
Magnesium 11.7 %
Manganese 4.2 %
Niacin 67.0 %
Pantothenic Acid 11.1 %
Phosphorus 38.9 %
Riboflavin 14.1 %
Selenium 36.1 %
Thiamin 6.8 %
Zinc 12.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Cheesy Chicken Stuffed Poblano Peppers

View the full Low Carb Cheesy Chicken Stuffed Poblano Peppers Recipe & Instructions
Submitted by: BRENSJOURNEY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Cheesy Chicken Stuffed Poblano Peppers

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

114 calories of Cheddar Cheese, (0.25 cup, shredded)

110 calories of Tillamook Pepper Jack Cheese, (1 oz)

15 calories of Sour Cream, (0.50 tbsp)

15 calories of Pepper, Poblano 1 Pepper, (1 serving)

6 calories of Chili powder, (0.25 tbsp)

4 calories of La Victoria Salsa Brava, Hot, (2 tbsp)

2 calories of Cumin seed, (0.25 tsp)


No nutrition or calorie comments found.