Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 355.0
Total Fat 12.8 g
Saturated Fat 7.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.4 g
Cholesterol 66.3 mg
Sodium 103.6 mg
Potassium 86.4 mg
Total Carbohydrate 56.7 g
Dietary Fiber 1.2 g
Sugars 35.0 g
Protein 4.6 g
Vitamin A 8.4 %
Vitamin B-12 3.1 %
Vitamin B-6 2.2 %
Vitamin C 1.1 %
Vitamin D 3.1 %
Vitamin E 2.6 %
Calcium 3.8 %
Copper 2.4 %
Folate 13.6 %
Iron 7.7 %
Magnesium 2.5 %
Manganese 10.4 %
Niacin 8.3 %
Pantothenic Acid 3.3 %
Phosphorus 6.9 %
Riboflavin 12.8 %
Selenium 17.4 %
Thiamin 14.9 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Crumb Cake

View the full Blueberry Crumb Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Crumb Cake

77 calories of Flour, white, (0.17 cup)

65 calories of Butter, salted, (0.04 cup)

61 calories of Granulated Sugar, (0.08 cup)

61 calories of Granulated Sugar, (0.08 cup)

33 calories of Butter, salted, (0.02 cup)

18 calories of Flour, white, (0.04 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

10 calories of Blueberries, frozen (unsweetened), (0.13 cup, unthawed)

7 calories of Milk, nonfat, (0.08 cup)


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